This article has been syndicated to Her Campus from The Pink Paper Doll, an InfluenceHer Collective member. Read the full post here.
I made this cake that’s free of gluten and refined sugar for a meeting last week. Absolutely no one who knew me was surprised when I brought out a white cake stand, pink cake and Valentine’s Day cake banner, because cutesy decoration is kinda my thing. However, I was a little surprised at how well it went over. My ultra-healthy treats aren’t always the hit of the party but this cake was definitely the exception. I read once that pink makes sweets look irresistible! I think this cake topper definitely proves that true. Everyone couldn’t wait to dig in, and I think the aesthetic presentation played a big part in that.
Ready to make a cake banner? The best part is that’s it’s really easy but looks totally impressive when it’s done.
Step 1
Cut four or five triangles of fabric. The fabric can be of your choice. If you have heaps of fabric scraps like I do, this is a perfect use for them. Upcycle those fabric scraps!
Step 2
Then I used tacky glue on the triangle’s edge to affix it to the string. I used If You Care cooking twine because I love their Eco-friendly, unbleached cooking products, but you can use any twine or yarn you like.
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