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All the Secrets to Your Best Food Ever--Free!

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More often than not, dorm cuisine doesn’t quite hit the spot—you end up having cereal for dinner more than you choose to admit (that extravagant meal you Instagrammed last night? Yep, a #regram).

Your college diet doesn’t have to be that way, thanks to Peggy Wang, founding editor of Buzzfeed. Whether you’re comfortable in the kitchen or you’re looking for ways to spruce up a meal that doesn’t require any cooking time, Wang’s newest book, Amazing Food Hacks: 75 Incredible Easy Tips, Tricks, and Recipes to Amp Up Flavor, will give you tons of ways to make all your meals taste top notch. Did you know adding Sprite and sour cream to biscuit mix makes them that much fluffier? Or that adding a touch of peanut butter to ramen will give you a creamier broth?

Since we know you might need a little help with food on campus, we’re giving away six copies of this must-have book! Get ready for the best food you’ve ever tasted—enter below for your chance to win!

Fill out my online form.

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